The Expat Butchers 
 & THE MAISON DE MAITRE 

Clare’s Tomato Soup A great way to use up a glut of tomatoes from your garden! I made this in bulk and have batch-frozen it ready to use...

Clare’s Roasted Garlic A quick and simple recipe, great straight from the oven and eaten clove by clove. Also, just as good served cold...

We live on Rue Principale - which translates into English as Main Street. After some searching on the internet I finally managed to find...

My Boar Jerky Recipe I do enjoy butchering meat. There is something very primal about the whole process. A work colleague managed to...